Abstract:
In the existing structure, different kinds of appliances are provided with in the
premises of hostels with some restrictions, but all of them have issues related to
unhygienic food consumption, maintenance, space consumption, time wastage.
Due to extra effort and time constraints students prefer to consume only junk
food and energy drinks that are problematic in long run.
“The aspiration of the project is
to develop a solution as a smart
Cooking appliance for
individuals/students to meet
their need of consuming
healthy but quickly cooked
food while minimizing the effort
and time, also caters to space
consumption and compactness
issue.”
