DE KOCH

Abstract

In the existing structure, different kinds of appliances are provided with in the premises of hostels with some restrictions, but all of them have issues related to unhygienic food consumption, maintenance, space consumption, time wastage. Due to extra effort and time constraints students prefer to consume only junk food and energy drinks that are problematic in long run. “The aspiration of the project is to develop a solution as a smart Cooking appliance for individuals/students to meet their need of consuming healthy but quickly cooked food while minimizing the effort and time, also caters to space consumption and compactness issue.”