EMERGING TECHNOLOGIES FOR FOOD PROCESSING

dc.contributor.author	SUN, DA-WEN
dc.date.accessioned	2025-02-20T06:41:58Z
dc.date.available	2025-02-20T06:41:58Z
dc.date.issued	2014
dc.identifier.isbn	978-0-12-411479-1
dc.identifier.uri	http://10.250.8.41:8080/xmlui/handle/123456789/50086
dc.language.iso	en	en_US
dc.publisher	Elsevier Ltd.	en_US
dc.title	EMERGING TECHNOLOGIES FOR FOOD PROCESSING	en_US
dc.type	Book	en_US